Preparing for Hurricane Irene – What I learned {Greek Salad with Tomato,...
Greek Tomato Cucumber Pepper Feta Salad – Horiatiki Salata This past week after the earthquake on the East Coast, and in anticipation of Hurricane Irene, everyone was busy stocking up on food, gas and...
View ArticleRoasted Red Pepper Carrot Pesto Recipe
Whole Grain Pasta with Roasted Red Pepper Carrot Pesto, Roasted Broccoli and Cherry Tomatoes A while back, I wrote a post called “Super Sauces” that included a recipe for Spinach Basil Pesto and...
View ArticleEasy Cold Soy Sesame Cucumber Salad Recipe {Recipe Redux}
Cold Soy Sesame Cucumber Salad Each Saturday, I trek over to our local farmer’s market to see what new produce is for sale. As the summer season progresses, it’s always fun to watch the expanding...
View ArticleRoasted Beet, Apple and Walnut Salad with Honey Lemon Yogurt Dressing
Roasted Beet, Apple, Walnut Salad with Honey Lemon Yogurt Dressing If you’ve ever read any of my Beet Recipe posts, you know that I did not like beets growing up, but came to love them after I tasted...
View ArticleSteamed Swiss Chard with Soy Sesame Sauce Recipe
Quick and easy, this Steamed Swiss Chard with Soy Sesame Sauce dish is nice served cold or at room temperature. Throughout the summer, Swiss chard makes a regular appearance in my CSA Box and at the...
View ArticleHow To Use Bell Peppers Six Ways + 30+ Bell Pepper Recipes
This collection of Bell Pepper Recipes shows how to use bell peppers six different ways. Whether they’re red, green, orange, or yellow, bell peppers are very versatile and add sweetness and brightness...
View ArticleSoba Noodles with Miso Gochujang Cucumber Pickles Recipe
These Miso Gochujang Cucumber Pickles take almost no time to make and are perfect for a quick meal. The natural juice from the pickles makes a flavorful sauce that is delicious tossed with soba noodles...
View ArticleStar Anise Ginger Pickled Beets Recipe {+ Kimchi Pickled Beets}
These Star Anise Ginger Pickled Beets with an Asian twist make a fun topping for salads. I’ve been obsessed with quick pickles this summer. Pickling is a great way to turn almost any fruit or vegetable...
View ArticleCucumber Tomato Pepper Salad with Extra-Aged Goat Cheese Recipe
This Cucumber Tomato Pepper Salad with Extra-Aged Goat Cheese uses the best of summer’s bounty at their peak. Savor the rest of summer with this salad, made extra special with some crumbled artisan...
View ArticleGhoulish “Bloody Brains” Roasted Cauliflower and Beet Hummus Recipe
This combination of Roasted Cauliflower and Beet Hummus is ghoulishly delicious, and a great way to enjoy fall vegetables in season. Today, I’m having a little fun with my vegetables. It’s Halloween...
View ArticleKale Basil Pistachio Garlic Scape Pesto Recipe
This Kale Basil Pistachio Garlic Scape Pesto is a great way to enjoy in-season farmer’s market produce. During the summer, one of my favorite past times is going to our local farmer’s market on...
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